Are you intolerant to gluten? What about dairy? Nuts? How do you know?! There’s ALOT of talk out there about food sensitivities and intolerances, and ALOT of ways to “get tested.” Dr. Chad Larson from Cyrex Labs tells us what you need to know about what to test…where to spend your money (and where to save it)…and how to find out what foods do and do not work for your body.