Not all olive oil is created equal. In fact the majority of it is fake, rancid and highly processed. In this episode of Break the Rules we get the real “dirt” behind the olive oil industry and how to shop for the best quality with olive oil expert and Greek himself Tony Kasandrinos of Kasandrinos olive oil.
Tony Kasandrinos is founder and Co-owner of Kasandrinos International. He founded Kasandrinos International in 2012 while on active duty with the Marine Corps while stationed in Philadelphia when he was sharing his family olive oil with his fellow crossfitters. Since that time, Brother and sister Thanasi and Effi, along with cousin Efrosyni have joined the team.
Check out Tony’s delicious olive oil and find out more myth-busters at www.kasandrinos.com